Good morning! I hope that you had a great week. I did but I am worn out and ready for some downtime. The only things I want to go this weekend are eat and read.
|Image from The Foodess|
This beautiful and incredibly easy White Chocolate Mousse from the Foodess.is on my list of things to make. It cannot get any easier than a two ingredients mousse topped with berries in a graham cracker crust. I would love to have a piece of this right now.
|Image The Chunky Chef|
Mexican food is a family favorite in our house and when I saw this picture on Pinterest yesterday I knew I would be making this soon. As in today, this Smothered Beef Barbaco Chimichanga is in my crockpot as you read this and we will be having it for dinner tonight. I can’t wait.
|Image Bon Apetit|
I love fruity, slushy, drinks and this Frose from Bon Appetit looks fabulous. I mean what is there not too love about rose wine, strawberry infused simple syrup and fresh squeezed lemon juice combined in a slushy drink?
|Image Pine Cones and Acorns|
I discovered a new blog this week called Luxe Adventure Travel. Although I have not had time to era all of there posts the ones I have read so far have me ready for an adventure.
Did you ever read Moby Dick or watch the recent movie In the Heart of the Sea which is supposed to be about it? I read Moby Dick eons ago and just watched the movie so I have whales on the brain. For those of you who are interested, this week New Bedford Whaling Museum released its digitized list of 127,000 sailors who set sail on whaling ships from 1809-1927. Just in case you always wondered if your ancestor was a deck hand or the captain of a vessel.
I hope that you have a wonderful weekend. If you have read a good book or made a new recipe please share!
Stay cool if you are in the areas covered by the heat index warnings.