Good morning. I hope that you are well friends and keeping yourself busy. It is Holy Week and I although this year it is different than any other year I am still celebrating by watching mass online and preparing for Easter.
Every year for Easter I make hot cross buns and have experimented with several recipes over the years, my favorites are the ones with no raisins, or currants. Typically I like them plain, with chocolate chips or chocolate. Here are 10 recipes that you might want to try this year if you can obtain some flour, I understand that in many areas they are out of flour.
Brioche Hot Cross Buns from Simply Home Cooked
Easy Host Cross Buns fromRenee’s Kitchen Adventures
Mini Hot Cross Buns from Chatelaine
Hot Cross Buns with Cranberry, Apricot, Cherry and Cardamom from Fearless Fresh.
Dark chocolate and cardamom hot cross buns with chocolate pastry cream cross from The Cloudy Kitchen.
Hot Cross Milk Bun Loaf from Twigg Studios
Apple Walnut Cinnamon Hot Cross Bun Loaf from The Edgewood Road
Hot Cross Bread and Butter Pudding from Relish Magazine
Hot Cross Bun Brownies from Delicious Magazine
Have a great day friends, stay safe and stay inside.
Easter will sure be different for families with children this year. Last year Andrew came over and his mom hid eggs in my container plants for him to find. Children won't be having group Easter egg hunts. That's really sad. But good food should make everyone feel better!
Brenda