Roasted Butternut Squash Soup with Herbs and Spices
A deeply flavored oven-roasted butternut squash soup with fresh herbs and warm spices. Every weekend in the fall and winter, I roast a pan or two of vegetables. Carrots, turnips, rutabaga, squash, whatever looks good at the farmers market that week. I slide the pans into a hot oven, go do something else, and come…
