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Good morning! I hope that you had a great weekend and Christmas as well. Over the last few weeks I have made 20 gallons of caramel corn, 5 pounds of chocolate almond dragees, 5 gallons of cranberry liqueur, 3 pounds of Christmas granola, hundreds of cookies, marshmallows, candy and more. We’ve been to Colonial Williamsburg and Pinehurst,…
Friday Favorites A Cookie Named Desire, Modern Honey, Drizzle & Dip, the Vintage Contessa and More
This post contains affiliate links. Food, Interesting Articles, Fabulous Christmas Finds, Books and More. Good morning friends, how are you? I am very excited because today because my recipe for Walnut Basil Pesto is going to be featured in the FoodTalkDaily newsletter. I am excited for the weekend, I am feeling a little overextended this week, too many…
Silent Sunday 2-17-2013
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Silent Sunday 8-17-2014
Enjoy your day!
Quite fitting for November 11th.