Ingredients

Scale

8–10 cups spring mix salad or arugula

2 ripe peaches, sliced

1/4 cup thinly sliced red onion

2 ounces blue cheese crumbled

1/3 cup toasted pecans roughly chopped

Honey Vinaigrette

3/4 to 1 cup olive oil, extra-virgin olive oil, or any good-tasting oil

1/4 cup good-tasting vinegar or lemon juice

1/2 teaspoon mustard

1/2 teaspoon honey

1/2 teaspoon salt

1/8 to 1/4 teaspoon black pepper

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Instructions

Place the mixed salad greens or peppery arugula onto large platter or into a big bowl. Then add the fresh peaches, and red onions on top of the greens. Sprinkle with chopped pecans and the blue cheese crumbles. Drizzle with the homemade vinaigrette or set on the side to dress your own individual salad.

Place all ingredients into a mason jar or a small bowl. If using a jar, simply shake the ingredients until combined. Otherwise add all of the ingredients, except the olive oil into a bowl and

Author: Elizabeth
Prep Time: 10
Category: Lunch/Dinner
Cuisine: American