Valentine’s M&M Fudge Brownies That Steal Hearts Fast

Bake these cozy Valentine’s M&M fudge brownies with simple pantry ingredients. An easy recipe for winter afternoons and sweet moments.

Valentine’s M&M Fudge Brownies

Today I am joining my friend Sheri for our monthly series, “Sweet treats for your Sweet tooth.” Each month we share our favorite version of a sweet treat, everything from cookies, bars, cakes, puddings and more. Today it is all about chocolate and I am sharing Valentine’s M&M Fudge Brownies and Sheri is sharing Vietnamese coffee swirled white chocolate blondies, both recipes make wonderful dessert for Valentine’s Day or any day.

These Valentine’s M&M brownies are easy, fudgy and delicious. They’re the kind of brownies you make on a gray afternoon, when you want the house to smell like a cozy, warm hug. And they make the perfect Valentine’s Day gift, a gift made with love and given from the heart.

Why You Will Love These Valentine’s M&M Fudge Brownies

• Rich, fudgy, with a crackly top studded with colorful Valentine’s Day candy.
• Valentine Brownies are customizable for any holiday, simply change the colored candy.
•  An easy treat to make with no mixer, all you need is a saucepan and a spoon.
• They are a family favorite that you will make again and again.
• These brownies are perfect for kids, neighbors, book club, holiday gatherings or quietly eating one square at a time with a hot cup of tea.

Looking for more Valentine’s Day Recipes?

Try this Heart Shaped Chocolate Cake with Sprinkles, Valentine’s Day Candy Favors, Valentine’s Flower Cupcakes, Chocolate Oreo Cookie Bark, Valentine’s Day Candy and Cookie Board, Heart Sugar Cookies.

What You Need to Make Valentines Brownies

These scrumptious fudge brownies are made with simple pantry ingredients. The only thing you will need special is M&M candy.

• 1/2 cup butter
• 2 ounces unsweetened chocolate
• 2 large eggs
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 3/4 cup all purpose flour
• 1/2 cup chocolate chips
• 1/2 Valentine’s M&M candy

How to Make Valentine’s Day Brownies

• Preheat oven to 350F. Prepare and 8×8-inch square pan with parchment paper and cooking spray. Set aside.
• In a medium saucepan, let butter and chocolate over low heat. Remove the pan from the heat.
• Stir in sugar, vanilla extract and eggs. Using a wooden spoon beat lightly until just combined.
• Fold in the flour and the chocolate chips until just a few streaks of flour remain. Do not overheat the batter.
• Spread the brownie batter into the prepared baking pan then scatter the M&M candies over the top. Bake at 350 for 30 minutes. Do not ovebake.
• Remove the pan from the oven and let cool on wire rack.
• Cut and enjoy.

Varriations

• If you are short on time you can use a brownie mix, making this a 2 ingredient Valentine’s treat.
• For extra fudge brownies bake for 26-27 minutes.
• Drizzle the top of the brownies with melted white and dark chocolate.
• Add one to two teaspoons of instant espresso powder to the batter to intensify the chocolate flavor without making the brownies taste like coffee.
• Flaky sea salt sprinkled on top right before baking creates a sweet-salty contrast. Use Maldon or fleur de sel for the best texture and flavor.
• Brown the butter before melting it with the chocolate for a nutty flavor. Cook the butter over medium heat until it turns golden brown and smells like toasted nuts, about five minutes. Be careful not to let it burn. Let it cool slightly before add the chocolate and proceeding with the recipe.

What to Serve with Valentine’s M&M Brownies

• Vanilla bean ice cream, strawberry ice cream, chocolate ice cream or even coffee ice cream
• Whipped cream
• Drizzle with hot fudge and make a Valentine’s Day sundae
• Chocolate covered strawberries

How to Store Fudgy Brownies

Brownies stay fresh at room temperature for three to four days . Cut them into squares and layer them in an airtight container with parchment paper between layers to prevent sticking. Or wrap them in plastic wrap if you plan on eating them within 24 hours.

For longer storage, wrap individual brownie squares in plastic wrap, then place them all in a freezer-safe zip-top bag. They will keep for 3 months.

THAT’S ALL FOR NOW

If you are looking for a special treat to make for your Valentine this easy dessert is just the thing. You can make these rich fudge brownies with or without the M&M candy. Be sure to save the recipe to make all year long.

Don’t forget to hop over to visit Sheri and see her recipe for Vietnamese coffee swirled white chocolate blondies!

Have a great day friends, thank you for spending part of your day with me.

You can also keep up with me on Pinterest, Instagram, and Facebook. And last but not least, if you like Pinecones & Acorns share it with a friend!

On My Radar~Valentine’s Day

This post contains affiliate links, if you make a purchase I will earn a small commission at no extra cost to you. As an Amazon Associate, I earn from qualifying purchases. If you choose to purchase after clicking a link, I may receive a commission at no extra cost to you.

Valentine’s M&M Fudge Brownies That Steal Hearts Fast

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

Print Recipe

Pin Recipe

Bake these cozy Valentine’s M&M fudge brownies with simple pantry ingredients. An easy recipe for winter afternoons and sweet moments.

• Total Time: 0 hours
• Yield: 9-12 brownies 1x

Ingredients

Scale 1x2x3x

• 1/2 cup butter
• 2 ounces unsweetened chocolate
• 2 large eggs
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 3/4 cup all purpose flour
• 1/2 cup chocolate chips
• 1/2 cup Valentine’s M&M candy

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 350F. Prepare and 8×8-inch square pan with parchment paper and cooking spray. Set aside.

In a medium saucepan, let butter and chocolate over low heat. Remove the pan from the heat.

Stir in sugar, vanilla extract and eggs. Using a wooden spoon beat lightly until just combined.

Fold in the flour and the chocolate chips until just a few streaks of flour remain. Do not over-beat the batter.

Spread the brownie batter into the prepared baking pan then scatter the M&M candies over the top. Bake at 350 for 30 minutes. Do not over bake.

Remove the pan from the oven and let cool on wire rack. Cut and enjoy.

• Author: Elizabeth
• Prep Time: 15 minutes
• Cook Time: 27-30 minutes
• Category: Dessert
• Method: Baked